Naan pizza bread

Whip up this tasty naan pizza bread in four simple steps

Naan pizza bread
Published: September 21, 2021 at 1:51 pm
  • Preparation and cooking time
    • Prep:
  • Serves 4
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Serve up this food truck inspired recipe from the comfort of your own kitchen.

Ingredients

  • 2 Plain naans
  • 2tbsp Flat-leaf parsley chopped
  • 1tbsp Capers roughly chopped
  • 1 Garlic clove finely chopped
  • 1tbsp Olive oil
  • 180g pack of sweet chilli beetroot cut into wedges
  • 55g Pepperoni
  • 125g ball of Mozzarella torn into pieces
  • Freshly ground black pepper

Method

  • STEP 1

    Preheat the oven to 220°C/Gas Mark 7.

  • STEP 2

    Arrange the naans on a baking sheet.

  • STEP 3

    In a small bowl, mix together the parsley, capers, garlic and olive oil, then divide between the naans and spread all over with the back of a spoon.

  • STEP 4

    Top each naan evenly with the sweet chilli beetroot, pepperoni and mozzarella. Grind over a little black pepper and bake in the hot oven for 10-12 minutes until the naans are crisp and the mozzarella has melted. Serve immediately.

Recipe and image courtesy of Love Beetroot, lovebeetroot.co.uk.

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