Starters

Mushroom tarts

Wild mushroom tarts

Butter bean bruschetta

White bean bruschetta

Serves 4

Buckwheat salmon blinis

Dairy-free smoked salmon blinis

Cauliflower and cumin soup

Potato, cauliflower and cumin soup

Serves 4

Smoked trout pate

Smoked trout pate with a dill garnish

Spiced roast pumpkin with puy lentils, broad beans, spinach and goat's cheese

Spiced roast pumpkin with puy lentils, broad beans, spinach and goat’s cheese

Serves 2

Pumpkin seeds

Chilli and soy snacking pumpkin seeds

Goats' cheese, butternut & rosemary tart

Goats’ cheese, butternut & rosemary tart

Serves 4

Avocado and feta on Sourdough Toast

Avocado and feta on sourdough toast

Pea and mint soup

Pea and mint soup with parma ham straws

Calamari

Calamari and prawn ‘gnocchi’ with fennel and coriander- squid ink vinaigrette

Chicken, Orange and Almond Salad

Chicken, orange and almond salad

Crab and Shrimp Mousse

Crab and brown shrimp mousse with fennel and orange salad

Thai Beef Salad

Fresh Thai beef salad

Lemon Sole

Paupiettes of lemon sole with wilted spinach and butter sauce