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Pink Moscato trifle

  • Serves 6

One boozy bite of this indulgent dessert and you'll be hooked - just make sure you get a big serving because there certainly won't be leftovers!

Moscato trifle

Recipe courtesy of www.barefootwine.co.uk

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Method

  • Step 1

    The trifle can be made in one large glass dish or in individual glasses.

  • Step 2

    Line the bottom of the dish or glasses with the cake slices and pour over the pink Moscato.

  • Step 3

    Make the jelly as per packet instructions and pour the liquid in to the dish/glasses and leave in the fridge to set.

  • Step 4

    Top with sliced strawberries, and spoon over the custard in a thick layer.

  • Step 5

    Finish with a thick layer of whipped cream and decorate with strawberry slices and almonds.

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