Crème brûlée martini
Ingredients
- 25ml Licor 43
- 25ml Amarula
- 50ml Custard
- 50ml Milk
- grated Nutmeg to garnish
Method
- STEP 1
Mix all the ingredients in a cocktail shaker and strain into a chilled Martini glass.
- STEP 2
Garnish with grated nutmeg.
Mix all the ingredients in a cocktail shaker and strain into a chilled Martini glass.
Garnish with grated nutmeg.
