Chocolate cherry layer dessert
This indulgent black forest style dessert is great for guests - you can just prepare them in advance and pop them in the fridge
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Ingredients
- Dark chocolate 40g
- Carnation Condensed Milk 2 tbsp
- Semi-skimmed milk 1 tbsp, warm
- Chocolate brownie 1, or small chocolate muffin
- Canned cherries in natural juice 1/2 400g can
- Tip Top squirty cream or Crème fraîche
Method
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Step 1
Place the chocolate and condensed milk in a microwave safe bowl and heat very gently in the microwave until the chocolate has melted. Stir together then add the fresh milk and stir until combined.
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Step 2
Crumble the brownie into the bottom of 2 serving glasses. Drain the cherries, reserving the juice. Add a tablespoon of the cherry juice to each glass over the brownie. Tumble in a few cherries on top of each and add a layer of the chocolate mixture. Squirt a little cream or dollop a spoonful of creme fraiche on top of the dessert and finish with a final cherry on top.